Faraday’s carries the top selling Wüsthof “Classic” knife series. The Classic lines deliver great quality and offer a lifetime of true culinary performance. Manufactured in Solingen, Germany by a seventh generation family business since 1814.
Each knife is forged from one piece of specially tempered high carbon steel to ensure outstanding strength and extraordinary sharpness which is easy to maintain. The triple-riveted handles are made of synthetic material and have no seams, offering better hygiene. These knives are excellent for both professional chefs and home cooking enthusiasts. Great knives for our meat eating friends here in Texas!
Regular Price: $2,700.00
Special Price $1,799.99
Serious cooks will love this comprehensive collection of fine cutlery from Wüsthof! The pieces included in this set are: 2.75” Peeling Knife, 3.5” Paring Knife, 4.5” Utility Knife, (8) 4.5” Steak Knives, 5” Tomato Knife, 5” Boning Knife, 6” Sandwich/Utility Knife, 6” Cleaver, 6” Cook’s Knife, 7” Flexible Fillet Knife, 7” Hollow Edge Santoku, 8” Chef’s Knife, 8” Carving Knife, 9” Bread Knife, 10” Wide Chef’s Knife, 7” Straight Meat Fork, 10” Honing Steel, Kitchen Shears, and a 25-slot Wooden Knife Block.
If you were to purchase these items separately, the cost would be $2694 - so this set is a savings of nearly $1000!
Whether for yourself, as a wedding gift for culinary-minded newlyweds, or a graduation gift for the new culinary professional, this assortment will give you the right tools for ANY kitchen job.
Regular Price: $1,877.00
Special Price $1,199.99
Pieces included in this knife set are: 3.5” Paring Knife, 4.5” Utility Knife, 5” Hollow Ground Santoku, 6” Utility Knife, 6” Cleaver, 8” Carving Knife, 8” Bread Knife, 8” Chef’s Knife, 9” Honing Steel, (8) 4.5” Steak Knives, 6” Straight Meat Fork, Come-Apart Kitchen Shears, and a 25-slot Wood Storage Block.
Open Stock Value $1772.
Regular Price: $1,025.00
Special Price $639.99
The pieces included in this set are: 3 1/2" paring knife, 5" tomato knife, 6" utility knife, 8" chef's knife , 8" bread knife, 9" sharpening steel, (4) 4 1/2" steak knives, Kitchen shears and a 13-slot hardwood block.
Open stock value- $1,025
Regular Price: $499.99
Special Price $329.99
7 piece set includes a 3.5" parer, 6" utility, 8" bread knife, 8" chef's knife, 9" honing steel, kitchen shears and 13 slot storage block. Classic riveted handle design is comfortable for ease and control. Save more than $100 off open stock value!
Regular Price: $499.00
Special Price $199.99
Includes: 2.5" Paring knife, 2.75" Trimming knife, 2.25" Peeling knife, 3" spear-point Paring knife, 4.5" Utility knife, 5" Hollow-edge Santoku knife, 8" Bread knife, 8" Chef's knife, 5" Spreader, 9" Honing Steel, (six) 4.5" Steak knives, Kitchen Shears and 17-slot Hardwood Knife Block.
Precisely cut with the latest state of the art technology. These Laser-cut stamped gourmet knives offer superb value and quality. A wide assortment will meet the needs for all home cooks and professional chefs. Made in Germany. Gourmet knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
Regular Price: $412.00
Special Price $199.99
Includes: 3" Paring Knife, 4" Utility Knife, 5" Tomato Knife, 6" Sandwich Knife, 8" Carving Knife, 8" Bread Knife, 8" Chef's Knife, Kitchen Shears, 9" Honing Steel and a 9-Slot Wooden Block
Open Stock Value: $412.
Precisely cut with the latest state of the art technology. These Laser-cut stamped gourmet knives offer superb value and quality. A wide assortment will meet the needs for all home cooks and professional chefs. Made in Germany. Gourmet knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
Regular Price: $300.00
Special Price $199.99
This set of 4 Classic Forged Steak Knives from Wusthof features a straight edge to slice cleanly through meats, instead of tearing. The result of a clean cut is that more juicy deliciousness stays in your meat, instead of ending up on your plate.
Made in Solingen, Germany, of fine High-Carbon Stainless Steel with Polyoxymethylene (POM) handles, these knives hold an edge beautifully.
Out of stock
Regular Price: $222.00
Special Price $179.99
The Cook's knife, also known as the Chef's knife, is a large, wide kitchen knife. This 10" (26 cm) knife can be used for dicing, chopping, mincing, and quartering, and is perfect for those who prefer a longer blade.
Regular Price: $200.00
Special Price $169.99
The Classic 8" Vegetable Knife is perfect for chopping and slicing fruits and vegetables. It features large, distinctive holes that create air pockets between produce and the blade. These large air pockets prevent anything from sticking to the blade, while the ridge on the right side of the blade helps push food off the blade while slicing.
Regular Price: $271.00
Special Price $169.99
Containing an 8" Chef's Knife and a 3.5" Spear Point Paring Knife, this set will be the true foundation of your knife collection. WIth these two knives, you can perform practically any task you'll need! Use your Chef's knife for chopping, slicing, carving and larger jobs, and your Paring knife for peeling and garnishing.
Save $30 off the price of buying them individually.
Out of stock
Regular Price: $212.00
Special Price $169.99
The Cook's knife, also known as the Chef's knife, is a large, wide kitchen knife. This 8" (20 cm) knife can be used for dicing, chopping, mincing, and quartering. The extra wide chef's knives offer even more space for the knuckles of a larger hand.
Out of stock
Regular Price: $202.00
Special Price $164.99
The Cook's knife, also known as the Chef's knife, is a large, wide kitchen knife. This 23cm knife can be used for dicing, chopping, mincing, and quartering.
Regular Price: $175.00
Special Price $149.99
The versatile 8” Japanese-style cook's knife is designed for chopping, slicing and dicing.
Hollow ground refers to the indentations along the blade, which break surface tension as you are cutting juicy meat or produce, and help the food fall away from the blade more easily. Hollow grounds do not change the way you hone or sharpen your knife, nor do they reduce the longevity of the knife.
You’ll use this knife every day.
Regular Price: $187.00
Special Price $149.99
The Cook's knife, also known as the Chef's knife, is a 8" (20 cm) knife that can be used for dicing, chopping, mincing, and quartering.
The CLASSIC 8" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Regular Price: $187.00
Special Price $149.99
This thin and flexible 10" Hollow-ground knife is perfect for slicing large roasts or fish paper-thin. The flexibility makes it easy to work this knife around bones. Oval shaped hollow grounds in the blade help the knife glide smoothly through juicy meats.
Regular Price: $213.00
Special Price $139.99
Includes a 5" hollow-edge santoku knife and a 3" flat-cut paring knife- both perfect for vegetable preparation.
Regular Price: $79.99
Special Price $29.99
A line of award-winning, J.A. Henckels Cheese Knives for cutting all types of cheese. The exclusive Henckels Twin Collection offers three different blade shapes designed for specific cheeses. The blades are forged and the stainless steel handles are hefty and comfortable.
Set Includes:
5-in. Stainless Steel Cheese Knife with Fork Tip: Perfect for cutting medium-hard cheeses, and has a fork tip to pick up your sliced pieces of cheese.
5.5-in. Stainless Steel Cheese Knife: This useful cheese knife cuts medium-hard pieces of cheese that will not stick to the blade due to specially designed holes in the blade.
Stainless Steel Parmesan/Hard Cheese Knife: Perfect for cutting hard pieces of cheese such as Parmesan. The short, wide blade allows for more pressure in making the perfect cut.
Regular Price: $100.00
Special Price $29.99
Ballarini Parma cookware brings the rich tradition of Italian cuisine into your kitchen, with the additional ease of nonstick cooking. The revolutionary ceramic-based Granitium speckled nonstick coating gives you quick release of even the most delicate foods, and is tough enough for metal utensils. Ballarini cookware features a ThermoPoint heat-sensitive dot on the handle that turns red when hot and green when cool, letting you know when the pan is ready to cook.
Made of pure aluminum, these pans heat rapidly and evenly without hot spots. Aluminum is three times more energy efficient than cast iron, and is also wonderfully light- eliminating arm strain.
This pan is the perfect size for a stir-fry for two, or whip up a big batch of scrambled eggs to feed the entire family.
Made in Italy.
Regular Price: $45.00
Special Price $34.99
The simplest meal can be a celebration, when dessert is made with this delightfully faceted pan. Pockets in the design catch the glaze or toppings, making every slice a delicious treat.
Regular Price: $140.00
Special Price $89.99
The Shun Kanso 7-in. Hollow-Ground Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. In fact, some people even prefer it to a chef’s knife.
Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of tagayasan wood, sometimes known as “iron sword wood." The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.
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