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Elevate your BBQ Side Dishes with Chef Heidi Wittenborn, Saturday, September 16, 5-7:30 pm

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Take your BBQ Sides to the next level! Everybody focuses on the meat for BBQ, as well they should. But great BBQ deserves great sides. Chef Heidi will show you some twists on the traditional ones like potato salad and cole slaw as well as introducing you to some new ones. She'll be making Southwestern Potato Salad, Kimbell Fruited Slaw, Sweet and Sour Bean Salad, and Street Corn Pudding. Whether you're working on your best Texas brisket, trying your hand at perfect pork ribs, or experimenting with rubs and sauces for chicken, these sides will impress your family and friends at your next BBQ. The cost for this demonstration class is $59 per person.

PLEASE NOTE: If you have a special dietary need or restriction, please check with us at least 5 days in advance of the class date to see if it can be accommodated. We can not make any adjustments or alterations to a class menu on the day of class.

By signing up for a Cooking Class at Faraday’s, you agree to follow and comply with the below Requirements & Policies – PLEASE READ:

Faraday’s Class Cancellation Policy

We understand that life happens and emergencies do occur. However, we also hope you understand our commitment to all of our students and the preparation that goes into creating a successful class. For this reason, we ask that if you are unable to attend a class, you must notify us at least 72 hours in advance of the scheduled class time to receive a full refund or credit towards another class. If you cannot attend a scheduled class, we encourage you to send someone in your place. In that event, please call ahead and notify us of the participant change. Reservations for groups of 5 or more require 7-day notice of cancellation for a refund.

Faraday’s Kitchen Store reserves the right to cancel classes. In that event, we will notify you and provide a full refund or credit. All classes are held in our store at 12918 Shops Parkway, Suite 540, Bee Cave, TX 78738.

During Class:

When you arrive for class, please stop at the register for a staff member to check you in.

We will be sanitizing/ washing/ disinfecting all tools, workstations, seating areas and equipment before class and throughout class, as appropriate.

City of Austin Health Code regulations require that no food be taken home after class.

Understand the risks:

Although we are doing everything in our power to keep you safe (frequent hand washing, cleaning all surfaces before each class), any social activity is a risk given the current situation. If you are in a high-risk group, we strongly suggest you hold off on cooking classes until vaccinated.

Additional information for Hands-on Classes:

Please bring an apron from home if you wish to wear one. We will not have them available to borrow. Use effective hand-washing and sanitizing procedures: Hands must be washed for20 seconds before any food is handled. Food safety gloves will be provided and must be worn when handling any food.

Respect social distancing between groups, please. Wear closed toe shoes for safety. If your hair is shoulder length or longer, it must be pulled back (hair must be secured firmly so no touching is needed).