Skip to content

The Spice Hunter Cajun Creole Blend

Sold out
Original price $9.99
Current price $7.95
The Spice Hunter Cajun Creole Blend is a mosaic of French, African, Spanish, and Caribbean influences that rose out of the Louisiana Bayou region. When it comes to seasoning, Creole and Cajun cooks agree that a dish should be flavorful, but not so spicy to detract from the melding of flavors. The Spice Hunter Creole Seasoning is a robust, smoky blend of red and black peppers, savory onion, pungent garlic, smoky paprika, and other warm spices. Use in jambalaya, gumbo, and red beans and rice to nail the essential flavors, or try in meat rubs, seafood, and Bloody Mary mix for a kicked-up version! As always,The Spice Hunter spices and blends are salt-free and free from any unnatural fillers. Available in 1.9-ounce jars.

Lucia Cleveland started The Spice Hunter in a spare bedroom in her home on the Central Coast of California in 1980. She first became interested in spices while using them to enhance the flavor of the bland macaroni cheese diet she endured wile on backpacking trips. Always experimenting, Lucia sought to create authentic blends and items that the average American might never have tried. Featuring a recipe on each jar of spices was one way TheSpice Hunter has encouraged spice enthusiasts to experiment with new flavors and cuisines. In 2019, Falfurrias Capital Partners of North Carolina acquired The Spice Hunter and its parent company. The new owners are firm believers in The Spice Hunter's roots as a globally inspired, premium-quality spicecompany and are eager to continue the brand's legacy. Even with all the change over the years, the spirit of the original Spice Hunter lives on, as Lucia Cleveland remains a friend to the brand that she created all those years ago in her spare bedroom.