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Faraday's Kitchen Store - 12918 Shops Parkway, Suite 540, Austin, TX 78738 - Call Us 512-266-5666
Faraday's Kitchen Store - 12918 Shops Parkway, Suite 540, Austin, TX 78738 - Call Us 512-266-5666

Wusthof Classic 18-Piece Knife Block Set

by Wusthof
Sold out
Original price $1,099.99
Current price $1,099.95
The Wusthof Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless-steel. The Classic style features a new handle design made of an exceptionally durable synthetic material which has a tighter molecular structure to resist fading and discoloration. Made in Germany. Lifetime warranty.

The 18-piece set includes:
3.5-inch Paring Knife
4.5 inch Utility Knife
5 inch Serrated Utility
5 inch Hollow Edge Santoku
6 inch Utility Knife
6 inch Straight Meat Fork
8 inch Bread Knife
8 inch Hollow Edge Carving Knife
8 inch Chef's Knife
10 inch Honing Steel
Take-Apart Kitchen Shear
17-Slot Knife Block

Faraday's carries the top selling Wusthof Classic knife series. The Classic lines deliver great quality and offer a lifetime of true culinary performance. Manufactured in Solingen, Germany by a seventh generation family business that dates back to 1814, each knife is forged from one piece of specially tempered high carbon steel to ensure outstanding strength and extraordinary sharpness.The triple-riveted handles are made of synthetic material and have no seams, offering better hygiene. These knives are excellent for both professional chefs and home cooking enthusiasts, and are easy to maintain. Great knives for our meat eating friends here in Texas!

It is recommended that you hand-wash your knives with warm water and a mild detergent. Rinse and dry the knives immediately after washing. We do NOT recommend using any knife but a German meat cleaver to cut through bones or frozen products, as other blades can easily be damaged. To best maintain the edge on your knife, you should follow a regular honing practice or maintain your blade with a recommended sharpener. Cutting on hard surfaces such as glass, stone or granite will damage blades. ALWAYS use caution when handling any knife.