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The right Knife makes any task easier! There's nothing more vital than selecting the best knife for the job. Your first step is to identify the task you are trying to accomplish, and then choose the right blade. Some blades are suitable for a broad range of jobs while others are designed for more specific tasks. Depending on your hand size, a smaller blade or large one might be more to your liking. You don't want to be intimidated by the blade size. Feel the knife in your hand- the weight and balance should feel easy to wield in your hand. It used to be that all handles were the same, but now manufacturers are changing it up. The handle can determine your decision; find the one that feels the most comfortable to YOU.
There are two ways of manufacturing a knife: stamped or forged. A forged blade is a higher quality knife and normally has a raised bolster, which provides balance to a knife and also holds its edge longer. A stamped knife will generally be lighter, and does not have a raised bolster. We're now seeing some custom, handmade knives being made in the United States, but knives are primarily made in two regions: Europe and Japan. Each has a very different approach to making their blades. Japanese knives are a harder metal (more brittle, with a 60-61 rockwell) with a thinner blade for a more precise cut. They hold their edge longer but can be harder to sharpen; however, when it comes to vegetables you can produce a more perfect slice. German knives are a slightly softer metal (58-59 rockwell), have a thicker spine and are heavier, which provides additional blade strength when breaking down proteins (meats) with bones. Most high-quality blades today have 15% edge on each side while some of the less expensive knives carry a 20% bevel. Faraday's carries a "good, better, best" assortment of kitchen knives all at the best prices, with lots of options on sale.
The Zwilling J.A. Henckels Opus pattern features slim fork and spoon handles that turn up slightly at their ends and knife handles that curve to th...
View full detailsZwilling J.A. Henckels Angelico pattern features a lustrous mirror finish with frosted accents. This pattern combines classic styling with European...
View full detailsShun fish bone tweezers easily and efficiently remove fish bones for cooking. Made of stainless steel for strength as well as durability, these fis...
View full detailsGain control over meat and poultry with this beautiful carving fork. The Shun Classic 6.5 inch Carving Fork features sharp, pointed prongs that eas...
View full detailsThese high quality, 9-inch stainless steel tongs are designed with non-slip, silicone grips to fit and cushion your hand. The stainless-steel const...
View full detailsThe Kyocera Horizontal Y-Peeler features two eye corers to remove imperfections and a comfortable ergonomic handle. The Ultra-sharp advanced cerami...
View full detailsThe Pro 7-inch Deli Bread Knife offers an improved, more controlled cutting experience for heavy duty slicing jobs. Slice through thicker cuts with...
View full detailsThe Forged Accent steak knife set includes 4 knives with semi-serrated edges, so that you can slice through meat and poultry with razor sharp preci...
View full detailsThe Shun Classic 12 inch Hollow Ground Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger...
View full detailsThis Wusthof Stainless Steel 10-Piece Steak Knife and Carving Set includes a lovely Olivewood Chest to keep your new knives shiny and sharp! This ...
View full detailsThe Wusthof Classic 8 inch Serrated Bread Knife Other features include a full tang and a triple riveted synthetic polypropylene handle that resists...
View full detailsThis 3-piece starter set includes three essential knives for the kitchen. The all-rounder 8-inch chef's knife is for slicing and dicing, the 5-inch...
View full detailsOur Messermeister Preservation Collection is the first knife luggage with woven fabric made from 100% recycled water bottles. The new material has ...
View full detailsThe Messermeister 5 Pocket Camo Padded Knife Bag can hold up to an 18" knife and is great for both the professional and home chefs on the move. Mes...
View full detailsOur Messermeister Preservation Collection is the first knife luggage with woven fabric made from 100% recycled water bottles. The new material has ...
View full detailsOur Messermeister Preservation Collection is the first knife luggage with woven fabric made from 100% recycled water bottles. The new material has ...
View full detailsThe Messermeister 4.5" Parer Edge-Guard is an ideal fit for paring knives or garnishing knives 4.5" in length or less. The exact dimensions are 4.5...
View full detailsThe Messermeister 6.5" Utility Edge-Guard is an ideal fit for utility knives or slim blade knives 6.5" in length or less. The exact dimensions are ...
View full detailsThe Messermeister 8.5" Chef's Edge-Guard is an ideal fit for chef's knives or wide bladed knives 8.5" in length or less. The exact dimensions are 8...
View full detailsThe Messermeister 10.5" Chef's Edge-Guard is an ideal fit for chef's knives or wide bladed knives 10.5" in length or less. Messermeister invented t...
View full detailsThe Messermeister 10.5" Slicer Edge-Guard is an ideal fit for slicing knives or slim blade knives 10.5" in length or less. The exact dimensions are...
View full detailsUse this tool to get decorative v-shaped edges on fruits or vegetables. Perfect for making watermelon baskets! Messermeister is committed to design...
View full detailsThis handsome hardwood block features eight slots and is finished in an attractive dark stain. The block offers four wider slots and two narrower, ...
View full detailsThe right steak knife can make a good steak taste even better. The key is in keeping more of the flavorful juices inside the steak. A razor-sharp k...
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