Ain't nobody got thyme for a cheap garlic & herb! This is our favorite of the gourmet series and is great on meats, vegetables and bread.
Ingredients: Salt, sugar, dehydrated garlic & onion, Spices (basil, celery and thyme). Gluten Free, Made in USA.
Matt Pittman, founder of Meat Church, grew up cooking with his grandmother, and got involved with BBQ after taking a trip to Central Texas and tasting the"real thing". Matt soon got into the BBQ lifestyle, competing, hosting classes, and appearing on the TV show "BBQ Pitmasters". During this time, Meat Church was born to professionally package and sell his unique spice blends. For Matt, BBQ is about bringing people together, helping people grow in their BBQ knowledge and turning out amazing food.
Ingredients: Salt, sugar, dehydrated garlic & onion, Spices (basil, celery and thyme). Gluten Free, Made in USA.
Matt Pittman, founder of Meat Church, grew up cooking with his grandmother, and got involved with BBQ after taking a trip to Central Texas and tasting the"real thing". Matt soon got into the BBQ lifestyle, competing, hosting classes, and appearing on the TV show "BBQ Pitmasters". During this time, Meat Church was born to professionally package and sell his unique spice blends. For Matt, BBQ is about bringing people together, helping people grow in their BBQ knowledge and turning out amazing food.